September 24, 2009
Are you hungry, baby boomer travelers? Today I’m sharing another mouth-watering dish. Cornelia Holbrook, owner of Sweetwater Branch Inn in Gainesville, Florida, makes a delicious french toast casserole. I enjoyed tasting it, along with many other items, at the comprehensive breakfast served each morning at Cushman-Colson House, one of the renovated Victorian homes on the [...]
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September 8, 2009
Every time I write about the delicious Crème Brulee Italian Toast that I enjoyed at Baer House Inn Bed and Breakfast in Vicksburg, Mississippi, my readers ask for the recipe. Well, baby boomer travelers, we’re in luck. Owner, Doug Coustineau, has agreed to share it with us. Thanks, Doug.
Baer House Inn Crème Brulee Italian Toast [...]
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